The Barrie Food Bank’s mission is: to provide temporary food relief to individuals and families of our community who are in need, and to serve as a resource to guide them along the road to self sufficiency. Our policies are designed to achieve this mandate. To this end we seek to encourage self-sufficiency. In our service of those who come to us for assistance, we strive to demonstrate compassion and respect for their dignity, and to serve as a source of encouragement.
Recent Posts
- Barrie Food Bank Launches “Fill the Gap” Holiday Campaign with Goal of Raising $1 Million and 300,000 Pounds of Food to Meet Demand
- Barrie Food Bank Calls on Community for Thanksgiving Campaign Amid Rising Food Insecurity
- Barrie Food Bank Welcomes New Executive Director Karen Shuh
- Barrie Food Bank Marks 40 Years of Service Amidst Growing Need: “Temporary Measures Shouldn’t Last 40 Years”
- Barrie Food Bank Announces Retirement of Executive Director
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